T made reservations at Mill Valley Kitchen on Tuesday night for birthday dinner. The food and wine were both excellent. I had bologonese, one of my favorites. I also ordered a bunch of sides. The best of which were the sesame carrots.
Then we had mini-desserts and ended the night with my favorite beer at the Town Hall Tap.
On my actual bday, we had birthday dinner at home with the kids. Of course we had cake!
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